What are the side effects of using Listerine? Does xylitol kill good bacteria? We should preserve good bacteria for their beneficial activities when it comes to oral health. Sources: Avoid Listerine.
Listerine is by far the most popular product on the market when it comes to mouthwashes.
Dentists give it out regularly and everyone seems to be sold on the seconds to kill 99. In reality, Listerine contains alcohol, fluoride, SLS, artificial coloring and more. Meaning an alcohol-based mouthwash just kills off your microbiome diversity and can even make your breath worse. Similar to alcohol, it kills off both good and bad bacteria and leads to microbiome imbalance.
If I use an antiseptic mouthwash ( Listerine ), then the most oral bacteria will be killed because it contains thymol and alcohol, which are substances that kill and prevent bacterial growth. But a new study suggests that swilling with anti-bacterial fluid could be killing helpful microbes which live in the mouth and protect against obesity and diabetes. Absolutely it kills bacteria.
Listerine contains essential oils ( thymol , methanol and eucalyptol ) and methyl salicylate (the alcohol in Listerine is an inactive ingredient).
In combination these have been proven to kill (bactericidal) bacteria in saliva and plaque in countless clinical trials. Antiseptic mouthwash is commonly used to quickly refresh and clean the mouth after brushing your teeth in the morning, after eating, and before going to bed. Using mouthwash will mask bad odour but will not get rid of the bacteria producing it. If you want a mouthwash that is effective at reducing your risk of cavities. While mouthwash does kill bacteria , it doesn’t distinguish between harmful bacteria and the helpful flora that live in your mouth.
Since antibacterial mouthwashes can wipe out all of the good bacteria , the bad bacteria come back at a different rate, making the problem of bad breath even worse. When you used an antibacterial mouthwash, it kills all kinds of bacteria, even the good ones! This can be the opportunity that the hazardous bacteria need to take over and start an infection.
This is known as a “rebound effect. Another side effect of bacteria loss is reduced production of nitrites (which help your blood vessels to expand and contract efficiently). I believe that Listerine has killed off the good bacteria in mouth causing the bad bacteria to take over causing major oral health problems. I also believe that the maker of Listerine know this. Listerine causes addiction, where one has to continue using it to get rid of the symptoms made worse by Listerine.
More than clinical studies support the safety and efficacy of Listerine Antiseptic. Now, if you’re particularly desperate, and you can find enough, you CAN get drunk on Listerine. But given the taste I’d recommend sticking to whatever’s in the local off-license.
Since a lot of your mouth’s microbiota get swallowed. Alcohol: Used as an antiseptic that kills some germs that promote bad breath, gingivitis and cavities. Famous brands such as Listerine use this as part of their “inactive” ingredients. Alcoholic mouthwash kills bacteria with its large concentration of alcohol. Bacteria can’t withstand the sanitizing force of alcohol, so products like traditional Listerine can clear out almost 1 of oral bacteria on just the alcohol alone.
Listerine is a good mouthwash brand that has been used for several other purposes including body odor killer. Listerine kills young bacteria whereas Closys appears seems to be able to lift out “old” germs around teeth. Together, used in my system, they are amazing! Now for your last question about Listerine Total Care. Some people may just be wondering if Listerine is simply a magic bullet that kills all bacteria and viruses.
Looking at the data on Listerine and STDs, the success stories aren't because Listerine is equally effective against all pathogens. It was created as a medical antiseptic, and later marketed as a mouthwash. This product probably saved thousands of people from losing their teeth to gingivitis and other common oral diseases of the early twentieth century, and still continues to do so.
The answer seems to be no.
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